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Winery

604.530.1736

1.888.332.9463

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604.530.9694

Location
216 Street,
Langley, bc
v2z 1r3
Directions

Gewurztraminer

Chaberton Estate Winery
2025 Gewürztraminer
Okanagan Valley, British Columbia VQA

Wine Profile

Aromatic, vibrant, and beautifully balanced, the 2025 Gewürztraminer showcases the expressive character of this classic varietal grown in the Okanagan Valley. Crafted in a gently off-dry style, this wine harmonizes lifted florals, bright fruit, and refreshing acidity.

A combination of whole cluster and destemmed berry pressing, along with a short period of skin contact, enhances both aromatic intensity and texture. Cool fermentation and lees aging preserve freshness while building subtle complexity and mouthfeel.

Winemaking

  • Appellation: Okanagan Valley BC VQA

  • Alcohol: 13.6% alc./vol.

  • Pressing: 50% whole cluster, 50% destemmed berries

  • Fermentation: 4 weeks at 14-15ºC

  • Aging: 2 months on primary lees

Tasting Notes

Appearance
Pale straw with bright clarity.

Nose
Highly  aromatic with notes of rose petal, ginger, stone fruit, and lychee.

Palate
Lively and fresh with balanced acidity. Flavours of lemon zest and green apple lead into a clean, mineral-driven finish with subtle richness.

Style

An aromatic, off-dry white wine with bright acidity, floral lift, and a refined mineral edge.

Food Pairing Suggestions

A versatile pairing for aromatic and lightly spiced cuisine:

• Thai and Southeast Asian dishes
• Indian curries (mild to moderately spiced)
• Roast pork or duck
• Spiced seafood dishes
• Soft cheeses such as brie or camembert
Fresh fruit-based salads

 

Serving

  • Serve at: 8–10°C

  • Enjoy: Now through 2028

A vibrant and elegant Gewürztraminer that captures both the aromatic intensity and freshness of the Okanagan Valley.

Chaberton Estate Winery
2023 Gewürztraminer
Okanagan Valley, British Columbia VQA

Wine Profile

Fragrant, expressive, and richly aromatic, our 2023 Gewürztraminer showcases the classic character of this noble variety while maintaining freshness and balance. Crafted primarily from Gewürztraminer with small additions of Siegerrebe and Pinot Blanc, this wine offers an enticing bouquet and a vibrant palate layered with exotic fruit and floral complexity.

A short period of skin contact prior to pressing enhanced aromatic intensity and varietal expression. Cool fermentation in stainless steel preserved the wine’s delicate perfume and fruit purity, while aging on lees contributed texture and depth without sacrificing freshness.

 

Winemaking

  • Appellation: Okanagan Valley BC VQA

  • Alcohol: 13.0% alc./vol.

  • Residual Sugar: 7.0 g/L

  • Total Acidity: 7.24 g/L

  • Fermentation: Cool stainless steel fermentation

  • Aging: Lees aged to enhance mouthfeel and complexity

Tasting Notes

Appearance
Light golden colour with brilliant clarity.

Nose
Highly aromatic with lifted notes of rose petal, candied ginger, jasmine blossom, exotic florals, and a hint of white pepper spice.

Palate
Perfumed and expressive, offering flavours of lemon tart, ripe apricot, and vibrant tutti-frutti notes. A touch of residual sweetness is balanced by lively acidity, creating a wine that is both richly flavoured and refreshingly crisp.

Style

Aromatic, off-dry white wine with pronounced floral character, bright acidity, and a richly textured palate.

Food Pairing Suggestions

A natural companion for aromatic and flavourful cuisine:

  • Thai curries and noodle dishes
  • Vietnamese and Southeast Asian cuisine
  • Pork tenderloin with fruit chutney
  • Indian curries and tandoori dishes
  • Soft-ripened cheeses
  • Spicy sushi rolls and sashimi

 

Serving

  • Serve at: 8–10°C

  • Enjoy: Now through 2029

Crafted to showcase the vibrant aromatics and expressive character of Okanagan-grown Gewürztraminer.